Restaurant Manager and Chef

We are opening a restaurant this summer in an exciting new location. Lippa is all about easy and tasty food, refreshing drinks and the beach: exactly what Helsinki summers have been missing.Right now, we are looking for motivated and committed staff members to join our team.Available PositionsRestaurant Manager (min. 5 years of experience)Head Chef (min. 5...

Job OverviewWe are seeking an experienced Head Chef to join our team at The New Vietnamese Kitchen Oy.The successful candidate will have a proven track record in running a 50-seat restaurant, developing menus, and creating seasonal offerings.

Part-Time Pizza Chef Wanted for Fat Lizard Restaurant - EspooFat Lizard Restaurant, known for its contemporary cuisine with a focus on grilled dishes, is looking for a part-time chef who is passionate, experienced, and eager to contribute to our team. If you love working with quality ingredients and want to be part of a dynamic and innovative environment,...

Ravintola Lippa aims to bring a taste of the beach to Helsinki this summer. We offer easy-to-enjoy food, refreshing drinks, and a relaxed atmosphere that captures the essence of a summer day by the sea.We are looking for highly skilled and dedicated staff to join our team.Roles AvailableRestaurant Operations Manager (min. 5 years of experience)Head Chef...

Welcome to HolidayWe're your go-to summer spot: a laid-back terrace restaurant and bar with good vibes, cold drinks, and a menu full of seasonal hits. Holiday Bar brings the beachy, breezy energy to every service. And now we're looking for a Sous Chef for the summer season.The RoleAs our Sous Chef, you'll be a key player in delivering the kind of food that...

Lippa's mission is to offer the best dining experience to our customers this summer. We aim to provide easy and tasty food, refreshing drinks, and a relaxing atmosphere reminiscent of the beach.We are currently recruiting staff who share our vision and are passionate about delivering exceptional customer experiences.Key RolesRestaurant Manager (min. 5 years...

We are seeking a highly motivated and experienced Kitchen Leader to join our team at Fat Lizard Restaurant in Espoo. As a leading contemporary cuisine establishment, we offer a dynamic and innovative environment where you can contribute your leadership skills and passion for cooking.Key Responsibilities:Lead a team of chefs in preparing high-quality...

Welcome to Holiday Bar, a laid-back terrace restaurant and bar that embodies the spirit of summer.We're on the hunt for a skilled Sous Chef to join our team during the peak season. As a key player in delivering exceptional food experiences, you'll work closely with our Head Chef to lead the kitchen crew, manage day-to-day operations, and bring creativity and...

Imagine a food hall—but with a twist.We've combined the most exciting fast-casual brands, all just one order away, whether you're lounging on your couch at home, ordering takeaway, or hanging out in our beautiful new restaurants. Do you wanna be a part of this?Huuva is a cloud kitchen specialising in takeaway and delivery, serving a variety of dishes from...

Ravintola Lippa is opening a new restaurant in an exciting location. Our focus is on easy-to-enjoy food, refreshing drinks, and the beach experience that Helsinki summers have been missing.We are seeking highly motivated and committed staff members to join our team.Available PositionsExecutive Food Operations Manager (min. 5 years of experience)Head Chef...

Ravintola Lippa is an innovative dining establishment focused on providing an unforgettable summer experience. Our menu features easy-to-enjoy food, refreshing drinks, and a lively atmosphere reminiscent of the beach.We are seeking experienced professionals to fill key roles within our team.Open PositionsExecutive Restaurant Manager (min. 5 years of...

Welcome to HolidayHoliday Bar is all about relaxed luxury – cold drinks, vibrant plates, and effortless summer energy. Set on a sunny terrace, we serve fresh, seasonal food with coastal influences and a focus on good vibes and high standards. As we gear up for an unforgettable summer, we're searching for a Head Chef who's ready to lead the kitchen, build a...

Assistant Restaurant Manager – Rakkaudesta asiakaspalveluun, viineihin ja kannattavaan liiketoimintaanEtsimme apulaisravintolapäällikköä uuteen, ainutlaatuiseen ravintolakonseptiimme, joka yhdistää huippuluokan ruokailuelämyksen ja second hand -myynnin. Jos sytyt erinomaisesta asiakaspalvelusta, inspiroivasta tiimityöstä ja viinien maailmasta...

About us:Vibami is one of the leading Vietnamese restaurant brands in Helsinki that serves iconic Vietnamese street cuisines that satisfy both Vietnamese and locals. Our menu is inspired by the vibe of Saigon. With fresh ingredients and a young attitude, we aim to bring our customers the most delightful enjoyment.Tasks:Being able to run a 50-seat...

We are seeking a seasoned Executive Chef to lead our culinary department at D&D Invest Group in Helsinki, Finland. This is an exciting opportunity for a passionate and experienced professional to shape our menu and ensure exceptional food quality.About the RoleLeadership: Foster a collaborative kitchen environment that encourages creativity and...

We wish you have:Excellent cooking skills and a passion for food. Specifically, skills in preparing salads and salmon, and cooking warm dishes. Skills in leading and implementing the lunch salad buffet preparations.Efficient kitchen management: Ensure smooth operation of the kitchen. Managing inventory (stock control).Teamwork: Work closely with the team and...

About UsWe are a leading Vietnamese restaurant brand in Helsinki that serves iconic street cuisines to satisfy both locals and expats.Our menu is inspired by the vibrant atmosphere of Saigon, with fresh ingredients and a young attitude. We aim to bring our customers delightful enjoyment through our culinary expertise.

Chef de Chantier (H/F) secteur Nucléaire - TOUTE FRANCEExpérience : 2-4 ansNiveau d'étude : CAPSalaire : NCPermis demandé : Permis NCNiveau de qualification : NCCréée en 1919, la société familiale et indépendante BAUDIN CHATEAUNEUF est devenue un groupe de 31 implantations, affichant un CA de 479 MEUR. Acteur incontournable du BTP, ses 1750...

Customer service, selling, cooking food portionsJätä hakemus: https://tyomarkkinatori.fi/henkiloasiakkaat/avoimet-tyopaikat/504e45dd-d...Yhteystiedot: Send cover letter and cv by emailTyöpaikan osoite:Työ alkaa: Työskentelyn aloitus sovitaan yhdessäTyöaika: KokoaikatyöTyöskentelyaika: 2-vuorotyöTyön kesto: Toistaiseksi voimassa olevaHakuaika...

Company OverviewPizzeria Via Tribunali embodies the authentic Neapolitan tradition of pizza making, established in 2017 with its first unit on Sofiankatu in Helsinki. Our restaurants located in Helsinki, Turku, and Äkäslompolo employ passionate pizza professionals.Salary and BenefitsWe offer a full-time contract with a good salary, as well as good benefits...